Whenever I think about the environment (Be Green; Love Mother Earth; Blah Blah Blah), I like to think of a family going out to a nice restaurant. Mom and Dad place their orders–but for some reason, the kids don’t get anything. Instead, the kids wait and watch while their parents gobble down dinner.
Their parents eat the arugula salad, the rosemary-infused bread, the sun-dried tomato farfalle, the veal piccata, and generally have a pretty great time. Maybe Mom’s wearing pearls, because, you know, it’s a nice restaurant. Dad is definitely wearing a tie–he’s classy that way. Mom and Dad go through a couple bottles of wine, linger over the tiramisu, and then, when they’re stuffed to the gills, they shove their picked-over and scraped-over plates down the table to their children, with the last bits of pasta and the runny lines of sauce, and some chewed-up bits of meat, and say, “Here kids, eat up!”
So the kids get the scraps, while their parents get the meal.
And then, to top it all off, Mom and Dad get up from the table and walk out the door, leaving the kids to deal with the pissed-off waiter who just showed up saying that the credit card has been declined. So the kids end up washing dishes in the back for the next couple hundred years to pay off the bill.
John Scalzi’s The Whatever cita Paolo Bacigalupi